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Chicken Tacos recipe Ingredients 2 Tbsp. olive oil 1 large green bell pepper 1 medium yellow onion 1 lb. boneless, skinless chicken thighs 2 tsp. Knorr® Chicken flavor Bouillon 1 tsp. ground cumin 1 tomato 1/4 bunch fresh cilantro 8 corn tortillas 5 Tbsp. sour cream Methods / Steps Step 1 Heat olive oil in a large nonstick skillet over high heat. Meanwhile, quickly slice green pepper and onion and cut the chicken into bite-sized pieces. Add all to skillet; sprinkle with Knorr® Chicken flavour Bouillon and cumin and cook, stirring occasionally, until vegetables are tender and chicken is thoroughly cooked about 6 minutes. Step 2 While vegetables and chicken are cooking, dice tomato, coarsely chop cilantro and warm tortillas. Step 3 Evenly spoon cooked chicken and vegetables onto tortillas and evenly top with sour cream, tomato and cilantro. Serve with fresh lime or hot sauce, if desired. source - cooking365coza

Chicken Tacos recipe

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